Wednesday, May 1, 2019

See The Best of New York Tabletop Show Designs: Tablescape Couture You Can Create



Fiesta Dinnerware
For a dedicated tablescape designer and hospitality enthusiast - the New York Tabletop ShowⓇ is a bit religious…

Add to that devotion is my passion for Garnish - my soon to be released book about Finishing Touches and the Art of the Garnish for cocktails - and well, you can understand I was really looking forward to this show.

I noted a few trends: bold colors and patterns inspired by nature and classic, couture, hand-crafted and artisanal pieces.

Fiesta
Danielle from Fiesta invited me to view their line and it was my first stop.

Stepping into the Fiesta showroom was not unlike jumping into a box of crayons!

The 15 colors in their riot of color spectrum are bold, happy; the pieces crafted as performance products.
I know I must’ve experienced these dinnerware ensembles at different points over the years - after all, Fiesta is a West Virginia family-run business since 1936. But I never knew the company’s history and the all the Fiesta fan culture!

According to the company: Fiesta® Dinnerware, was designed by Frederick Hurten Rhead in 1936 and today, Fiesta Dinnerware is among the most collected dinnerware in the world.


“With more than 50 pieces in the line, consumers have come to rely on Fiesta Dinnerware for its unmatched durability, distinctive design and superior heat retention. Fiesta Dinnerware is made in the U.S. and is lead free, microwave and dishwasher safe, oven proof, and offers a five year chip replacement warranty.”

With color clearly the brand’s forte - it was surprising to learn that the colors are chosen by one person - Rich Brinkman, VP of Sales & Marketing at Homer Laughlin, Fiesta’s parent company Brinkman is a color god who divines what the next color intro will be; revered as the “Color Whisperer” who bestows harmonic visual experiences to its very loyal fans. 

Not quite a cult, however Fiesta Fans are exceptionally devoted. And the fact that Fiesta “retires” a color with each year’s color “introduction” foments a sense of passionate fervor that exceeds Collecting. Therein is the group’s robust and active social media platforms. Be sure to check them out on Facebook, Instagram and Twitter.

Presale for 2019’s Meadow starts May 1 - today. “Meadow is a soothing hue that complements a wide range of colors in the Fiesta color family,” says Brinkman. “It is a color that’s incredibly earthy and easy to live with.”

I like the way Fiesta suggests how to mix and match the pieces for an exciting and ever-changing table-top look.

For example, the brand provides this design chart showing how Meadow lends itself to a wide assortment of color combinations, including:

Theme                      Primary Colors                      Accent Colors

Nautical                     Meadow, Cobalt, White            Poppy


City Sophistication     Meadow, Slate, Ivory               Mulberry


Farmhouse Chic        White,Sunflower, Turquoise      Mulberry


Vintage Charm          Scarlet, Meadow                         White


Cool Breeze        Meadow, Turquoise, Lapis, Cobalt   Ivory


“Fiesta’s new color, aptly called ‘Meadow’ reminds us, in fact, of a fresh, fragrant meadow, a subtle shade of green that is an appropriate and tastefully appealing background to every color found in food and beverages,” says color expert Leatrice Eiseman,colorexpert.com​ and eisemancolorblog.wordpress.com​ and author of ​”The Complete Color Harmony,” Pantone edition.
At any given time, Fiesta Dinnerware has 14 or 15 colors in its spectrum. With the addition of Meadow, Sage is retiring. Sage was in production since 2015.

Fiesta’s 2019 colors include: Ivory, Slate, Scarlet, Poppy, Daffodil, Sunflower, Lemongrass, Shamrock, Meadow, Turquoise, Lapis, Cobalt, Mulberry, and White. The lineup also includes Foundry, a cast-iron like finish that has the ease of use of ceramic dinnerware.


Fiesta® Dinnerware launched a series of new pieces this year, including: Americana Stars, Fall Fantasy in Blue, Flower Pots, and Scatter Print Paws for dogs and cats.

Americana Stars
Fiesta writes that “Patriotism is always in season. Whether you’re celebrating July 4th, Memorial Day, Veteran’s Day, or just your love of the USA, this red, white and blue star studded design"  honors America.


Fall Fantasy in Blue they say “is a timeless everyday design that brings nature to the tabletop with an assortment of leaves, pinecones and acorns. It features Fiesta signature colors: Sunflower, Lapis, Mulberry, Turquoise, and their new color, Meadow.

Holiday is a spirited pattern of colorful tree lights that wrap joyfully around the plate’s rim.


Flower Pots


Fiesta also introduced a tidy, cute Flower Pot. At 3 ½” diameter and 3 ½” tall, it’s perfect for showing off your favorite indoor and outdoor plants. The Flower Pot will be available in variety of color schemes, sold in sets of three: Bright (Lemongrass, Poppy, Daffodil), Bold (Lapis, Mulberry,Scarlet) and Cool (Turquoise, White, Meadow).

Scatter Print Paws
Fiesta says it is is “never one to forget its furry friends. Dogs and Cats can rejoice in new designs featuring dog and cat paw prints:”


I loved the spooky Halloween designs of black cat, witch, and skeletons:




Besides owning more than a few sets of Fiesta to coordinate for the different seasons or moods, I can see how items such as mugs or pitchers or platters, for example, will make an outstanding Hostess Gift!


Next stop was Artland
I was seduced by the flamingos.

I saw them through the showroom window and stepped inside.

This company was a discovery for me. Regardless, Artland has been making glassware, home accent items, and housewares for more than 20 years. I had not previously known of their many brands - from barware, kitchen, partyware, glassware and more.

I liked their whimsical approach to design. Many of their offerings are clearly created for utility - with a nod to lifestyle -- outdoor dining and drinking, snack glassware, beverage chillers/dispensers - but there are also playful pieces, including a skull glasses, perforated aluminum shot glasses that look like little firecrackers,


glassware with shells, dots, lemons, and a kaleidoscope of colors, and the herb-infusers and keepers.

And I liked their very reasonable price points even more! You can shop online via their website too. I’ll be adding artful Artland pieces to my tablescapes and entertaining.
Whisky and Water unique glassware design 

. .
From the value-added to the premium. Next stop was Hermès. Ahh, the high life. (In fact, the brand was on such a high floor at 41 Madison that the chandeliers were swaying in the showroom!)

I am over the moon for their “A Walk in the Garden” Collection - the lattice-like graphics and poppy-looking buds are fanciful and elegant at the same time.




According to the company, “The flowers are sketched freehand by the Irish illustrator Nigel Peake. They flourish on plates and the tea service. Bright orange, leaf green, buttercup and Prussian blue: the palette of colours gives form to twigs, leaves and grasses and an interplay of grid, herringbone and chequer patterns.”

The Hermès crystal glassware is simply the epitome of elegance.




These glasses and decanters surely elevate the spirits as well as add that glamour to the special time of day marked for conversation and drinks: The cocktail hour. Indulge.
And while I’m by no means advocating a return to smoking, the crystal lighter and ashtray brought back memories… Whose grandparents didn’t showcase these items on the end tables? What nostalgia; what heft. (Recreational marijuana, perhaps?!)



On to Villeroy & Bosch. This well-known brand offers a plethora of products -- end to end - from flatware to glassware and dinnerware to home decor and table accents.

Up front they had a fresh pink-ish salmon and green collection accented with green bamboo linens and plants in black vases, and their clean, fresh-looking flatware.





This tablescape caught my eye - filled as it was with a green and yellow color palette; dinnerware sporting lemon and cherry trees and fruits. The brand layered solid green chargers underneath the plates, clear and green glassware, their Medina flatware with its clean lines. The tablescape was accessorized with yellow and green and blue linens; faux topiary in terracotta pots, and happy yellow tulips in the collection’s vases. A sophisticated twist on a Mediterranean look.



A few of the other new introductions were graphics and solids - all of which yielded a refined, well-bred sense of style.






And this classic, Samarkand, is enduring for a very good reason -- it’s gorgeous!

With its cobalt blue and mandarin-orange - the very colors of our garden room - inspired by the sunrise over the bay - the lion as symbol of strength and the “pride of the desert:” camel, along with shimmering gold, the collection is said to “bring the magic of the Silk Road to your dining table.”

And then, finally, I arrived at Lenox - truly one of my favorite table decor brands. A few years ago I was enchanted by their Peacock by Marchesa collection at DIFFA - and bid on the auction -- and won!
The Lenox peacocks have inspired a variety of no small amount of my favorite table designs and tablescape stories - and continue to delight our guests. The crisp blue and white pairs so beautifully with peony pinks and ranunculus and roses and more..



So it was pure harmony to find out that Lenox was celebrating a milestone.

Getting off the elevator to enter the Lenox showroom, I was impressed with their display - the Art Deco and classic, gold encrusted, rather ancient Grecian looking plates, were breathtaking. Turns out, these are vintage designs Lenox is showcasing to celebrate their 130th Anniversary. Congratulations are in order.

The Lenox showroom features the company’s portfolio of brands, including,: Kate Spade Home, Dansk,and Reed & Barton,

The designs are displayed in living and dining compositions as well as on shelves -- the barware and glasses and accessories shimmering with Gotham’s skyline just beyond.



I walked through each of the brand displays - the Lenox team was abuzz with buyers and preparations for their own cocktail party that was to start soon. As I neared the end of my little tour, the Lenox public relations team introduced herself and took me on an informed tour. I has happy to take another loop around. I learned so much. Thank you.

Kate Spade’s line remains chic and sassy. (At the same time, it’s difficult not to think of the designer’s tragic end…)
Here’s a rundown of Spade’s dinnerware:

Tribeca - available in four colors: Rose Tea, Platinum, Clover, and Cream. It’s sold in four-piece place settings, with bowls and canisters sold separately.

I adore the trademarked, Spade Flower. It’s a kind of “sock it to me,” groovy, petal power in rose tea and noir. You can mix and match the pieces. The collection was shown with a clever group of glass vases overflowing with florals.





You can’t help but feel lucky when holding these irrepressible Spade Clover, European crystal.
Love these “heartwarming” bar accessories: the soft colors, ghosted lucite and is tres chic. I ca see this on the bar, kitchen island, bar cart - or in the office!




The Lenox dinnerware introductions included Textured Neutrals. They note the collection is “inspired by hand woven fabrics, soft neutral shades, organic shapes, and botanicals.”

While somewhat muscular as compared to classic china or dinnerware, the collection is soft and artisanal - well, yes, pretty. The soft colors lend themselves to the mix and matching of pattern and texture. I’d accessorize with wood, copper, silver and a lots of green plants - not too many blooms, as the collection’s patterns take center stage.

Here there are place settings, bowls, and platters.



And while Lenox suggests mixing and matching their textured Neutrals with their Trianna collection, I mixed the Trianna - that I initially purchased for a romantic Valentine’s Day tablescape -


Photo courtesy of Angie Lambert Photography 
I later transitioned to a St. Patrick’s Day, then on to a Spring Green theme look, mixing the ever-cosmopolitan pink Trianna with vintage green glass plates and green glasses and cache pots filled with clover and sprinkled with green glitter and “emeralds” and more.... It was a pivot for me to use a tablecloth on the antique table but this seasonal design just called out for an emerald green linen. Love the versatile Trianna!

  


The Blue Bay Collection porcelain dessert collection is as crisp and invigorating as a day of Newport sailing. With blue-on-white graphics, squiggles, teardrops (or are those leaves?), dots and dashes - you’ll be telegraphing a very happy tea time or ending to your guest’s dining experience. The collection boasts mugs, plates, trays, teapot and creamer set, hors d'oeuvre tray, dipping bowls -- even a dessert server. I love the gold rim around the edges.
  
I think I would also use elements of the Blue Bay collection with other of my dinnerware collections -- strategically placed on the tabletop as useful accessories to add to the tablescape story. I’d also use some pieces on a bar cart - the dipping bowls can hold nuts and small chocolates or fruits. Add a blue hydrangea or two in a gold vase and you have a Dutch Masters composition.

The Echo Ridge & Butterfly Meadow collections are just perfect for a garden-inspired tablescape and dining experience.

I was equally smitten with Lenox’s classic collection that feature buds, blooms, and butterflies - not to mention ladybugs.

In fact, there are any number of the Lenox classics that are so timeless they are irresistible.

Just look at that intricate blue design, blushing, with a bit of tangerine. And gold..

The Echo Ridge line features a spare, modern look - with a kind of rope edging on the plates and mug surfaces. Its pure white, soothing palette was paired with black and bold yellow. It’s impactful!


I love this Persian-looking Global Tapestry collection boasting bold jeweled colors of blue, pink aqua - and patterns:



This gets my tablescape imagination dreaming -- I see jewel-toned silks, and poufs, and colored glasses and tea cups and candles of varying sizes. Add succulents and lotus blossoms to accessorize…


Reed and Barton displayed sophisticated barware: gleaming silver and faceted crystal.
New is the Thomas O’Brien collection of crystal trumpet flutes. I just adore all the bar tools and accessories. If you live a cocktail culture lifestyle, this collection is for you.


   

Happy Anniversary!

And thank you for the sweet swag.


Then, it was ultimately on to a few more classics:

Waterford 










I use my version of this iced vodka hospitality server when friends and family gather -- it’s perfect to complement hors d'oeuvres of caviar and oysters.




Wedgewood


This was a very memorable tablescape display -- note the hunting look of plaid, trompe l'oeil Parkland Wedgwood dinnerware, silver, Waterford crystal glasses and decanter, gold flatware, a be-still-my-heart “bone” charger, and deer head salt and pepper shakers (which is the only place deer should be near a home!). Set off by glorious, rich, red roses.

Other colorful Wedgewood pieces that caught my eye are here:

I have a green-hued tiered dessert server of the version here - and I can’t tell you how much use I get from it -- on the table - in the entry hall when offering drinks and candy, or in the garden room for after dinner when serving espresso and dessert wine. Plus it’s just so pretty.






Look at this art accenting the Fiskars Living bar cart. Very sexy. And thank goodness - the designer who created this "Multifaceted" barcart for Waterford - reached out to me today.  My apologies Patrick -- as I wrote on Instagram - I couldn't put my finger on your contact. 
Readers, full attribution and a bow to the creator and curator, Patrick J Hamilton Designs (Mr. Hamilton is also on Facebook and Instagram - there he is @patrickjhamiltondesigns)
On Instagram, Mr. Hamilton described his barcart design as Multifacted for the "brilliant facets of hand-cut crystal, of course, but also for the brilliant mix of old and new - Irish handcraft and modern innovation embodied by Waterford - and how that also defines the Renaissance man - or woman - who appreciates that very mix- because like a good cocktail party guest list or interior design, it's always the mix that matters." 
Brilliant description!  Thank you, sir.  (and I see great minds think alike - we have the same theme background style for our blogs.  Cheers to us!)
For details on the products used in Hamilton's design - check out his Instagram. All the crystal and barware are Waterford, of course.





I urge you to pursue your tablescape dreams. Build your tablescape stories with these outstanding brands and artisanal pieces. They are surely a glamorous investment in your artful hospitality designs.

Cheers.

Tuesday, April 23, 2019

Every Day is Earth Day: “Falter” & Zero Waste Cocktails


It’s no surprise that every movement needs equal parts leadership and encouragement and bliss.  We’ll get to hope and the emotion spectrum..
Happy Earth Day. Hope you celebrated in a respectful, green homage to our environment…
I’m so blessed to have not only been able to bask in the evolving, ephemeral spring gardens at our country house and at our clients’ but to indulge in greenmarket seasonal glamour and a rare opportunity to learn about the impending climate chaos from notable green advocate, Bill McKibben.  All in a day…
There was an Earth Day-connected talk at the Strand Bookstore around the corner and I couldn’t resist  So with one book purchase-as-ticket - later to be autographed by Mr. McKibben It was a fascination.  
Of course, if you subscribe to Garden Glamour you’re already hyper-committed to all things green as I am.  We horticulturists have more than a few green genes!
But let’s take it up a elevated green garden or two, shall we?

The rainy weather didn’t keep these hearty, planet-loving, science enthusiasts away; it was an SRO crowd.  I was lucky to have a front-row seat, offered up by the Holt Publishing rep. Thank you.  After an almost reverential introduction, the author and his “interviewer, Naomi Klein, author of “This Changes Everything” and “The Shock Doctrine” (who gamely walked in with a foot boot and crutches - no explanation.  The two were seated in patina-aged leather chairs with the book shelves as backdrop - it all looked like a set design for a storied book store - which The Strand is having been founded by the Bass family in 1927.
The two authors and long-time friends, activists, and agitators to save our planet. So the talk was a bit like listening in on two wise professors.  They are both scandalously calm in their demeanor, especially when considering what’s at stake. Naomi is powerful and I enjoyed her perspective very much.  
Falter: Has the Human Game Begun to Play Itself Out? by [McKibben, Bill]
Falter - according to the book jacket (No, I have not read the entire book yet!) tells the story of these converging trends and of the ideological fervor that keeps us from bringing them under control. And then, drawing on McKibben’s experience in building 350.org, the first truly global citizens movement to combat climate change, it offers some possible ways out of the trap. We’re at a bleak moment in human history -- and we’ll either confront that bleakness or watch the civilization our forebears built slip away.
Falter is a powerful and sobering call to arms, to save not only our planet but also our humanity.

The book also takes on technology’s darker side - particularly genetic engineering - and some AI. McKibben suggests that if we go down this road of engineering our children we will, in effect, bring about the end of human nature.  He gave some examples comparing child one to three is not unlike an upgrade from IPhone 8 Plus to iPhone Xr to the Xs.

Some interesting insight I learned at the talk:  Too often, we use children to describe the problem - as in “You don’t want your children - (or can add, grandchildren) to live in a world that’s ___ For climate deniers that might say, living with all this lack of convenience offered by burning fossil fuels.  Those who follow the science and the facts would say they don’t want future generations to live in a world that is hotter, under water, (the book is dedicated to Koreti Tiumalu, whose island nation will soon be submerged by rising sea levels) or suffer from extreme weather conditions.  And lack of food. And migration. Migration is at the center of the debate. People leave their homeland when they can’t eat or have access to water…

And speaking of leaving it to the children, they cited a true child hero, Greta Thunberg, the 16-year old climate activist (with Asperger’s) who is a successful role model for all.

A particularly salient point Naomi made was of all the proposed “technology” to fight climate chaos, there is one that has proven peerless for drawing down carbon: The TREE!  She explained how reforestation and habitat rehabilitation is what’s needed.
Look no further than the New Deal’s effort in the 1930’s to combat the effects of the man-made “Dust Bowl” disaster by having citizens, hired by the government, plant more than 2.5 billion new trees.  
Works for me.
There was discussion about the entire issue is laden with high emotions: anger, fear, greed, love, despair, and hope...

Shaking off the bleakness and hard fight that awaits us on climate chaos, I arrived home determined to enjoy a bit of green - as in garden-to-glass cocktail. From the fearful to the fanciful.

Garden To Glass Cocktails
Lucky for me, some key brands have pitched me on more than a few Earth Day drinks.  A guilty pleasure? You bet.
Shake up some low-waste cocktails!  You can argue that you’re helping our planet.  Seriously, reading all the steps that Patrón Tequila takes to insure sustainability, I admit I was impressed.  

Sustainability at Patrón
·        At Patrón, we’ve always been committed to doing our part to preserve the environment and support our people and the community in our birthplace and hometown of Atotonilco el Alto in Jalisco, Mexico.
·        We’ve taken important industry-leading steps to limit the environmental impact of our tequila production, including a state-of-the-art water treatment process, a natural gas pipeline that acts as a main energy source (reducing CO2 emissions into the atmosphere), and the creation of more than 5,500 tons of fertilizer compost a year from leftover agave fibers.  
·        At Patrón, we not only turn our own agave fiber into compost, but also agave fibers from several neighboring distilleries and farms.
·        To help preserve the land in our community, since 2015, we have reforested and/or donated approximately 16,000 trees in the local area of Atotonilco el Alto.
·        We are proactively working with a top agricultural research center in Mexico to help fund a scientific study to better understand Weber Blue Agave sustainability, and to help ensure the future of this important plant.
·        We pioneered the practice of guaranteeing a minimum price to our agave farmers to ensure they are profitable even when agave supply is at a surplus and prices are at a low.

These cocktails are made with sustainable option ingredients, including cantaloupe shrub (a liqueur made using seeds, rind and juice), pressed cucumber juice (using the whole cucumber), and even lime stock (cooked citrus husks) – all with low-waste methods in mind.
Image result for Jardinero Gimlet
Mother Earth Pepino
.5 oz Herb-Infused Patrón Silver
1 oz Pressed Cucumber Juice

.5 oz Simple Syrup

.75 oz Lime Juice

1 oz Soda Water
Method:
Combine ingredients (except club soda) in a mixing tin and shake with ice to chill
Strain onto fresh ice in a highball glass
Garnish: Top with soda water and garnish with a cucumber ribbon

Pachamama is a goddess revered by the indigenous people of the Andes. She is also known as the earth/time mother. In Inca mythology, Pachamama is a fertility goddess who presides over planting and harvesting, embodies the mountains, and causes earthquakes.

Pachamama Sour
1.5 oz Hendricks Gin
.75 oz Zamaca
.5 oz Yuzu
.5 oz Demerara Ginger Syrup
Egg white
Method: Combine all ingredients in a shaker, add ice and shake vigorously, Double Strain into a Cocktail Glass
Garnish: Lemon Zest discard then Angostura Hearts, Dehydrated Lemon.
Glass: Cocktail Glass

I especially like this drink - so named for the Andes goddess who is the earth mother to the indigenous people. I first learned of Pachama while working at Hacienda Cusin in Ecuador

Melon Collins
1.5 oz Patron Silver

2 oz Cantaloupe Shrub
1/4 oz Lime Stock

1 oz Soda Water
Method:
Build ingredients in a cocktail shaker and shake with ice
Strain over cantaloupe juice Ice in a Collins glass
Garnish with a dehydrated lime wheel

Image result for Jardinero Gimlet
Jardinero Gimlet
1.5 oz Roca Patrón Silver
.5 oz Mezcal

.75 oz Rosemary-Lime Cordial
Method:
Combine ingredients in a mixing glass and stir to chill
Strain into a coupe glass
Garnish with rosemary sprig

Earth Day with GrowNYC
“Environmental stewardship has been a cornerstone of GrowNYC from day one. Put simply: each person can make a difference through action and deed. Since their founding in 1970 (the same year as the first Earth Day), the programs have been weaved into the fabric of every borough” of Gotham.

GrowNYC helps by:
* building green infrastructure - think rain barrels!
* improving access to food from local, family farms;
* providing food scrap and textile collection sites, recycling education and neighborhood reuse events
* teaching the next generation about why each action we take matters.

Here’s are a few upcoming events you can enjoy and learn from:
April 30: A Supper that Sustains Us

1 Hotels is launching a zero waste dinner series on Tuesday, April 30, and all proceeds will go to GrowNYC. Join us at Jams NYC at 1 Hotel Central Park to enjoy a night of thoughtful culinary innovation that honors the environment and local farmers. Get your tickets now or donate $25 or more this month to enter our giveaway.

SEEDLING GIVEAWAY: BROOKLYN AND MANHATTAN LOCATIONS
May 4, 2019, 10 am - 1 pm
BK: PS 26K Jesse Owens, 1014 Lafayette Avenue, Brooklyn, NY 11221
NYC: School of Cooperative Technical Education, 321 E 96th St, New York, NY 10128
Get your transplants at Grow to Learn’s annual giveaway! Registered Grow to Learn schools can choose mixed flats of vegetables, herbs, flowers, and native pollinator plants. All seedlings are available on a first-come, first-served basis while supplies last. Pre-registration for schools is necessary; please RSVP by April 26th, 2019. Schools must have an updated registration file with Grow to Learn. One site pick-up only.
Bring bags, some friends or a vehicle to transport seedlings!
Home Tips
The experts at HomeAdvisor provided me with some helpful home tips - so here I am sharing with you.
HomeAdvisor, shares three ways people can make their homes environmentally friendly just in time to celebrate Earth Day - every day.

* Eliminate energy hogs: Start with the water heater. Many homeowners don’t realize it’s the second highest energy user in the home. Upgrading an old unit to a high-efficiency model will save more than $300 a year. Just making the switch would eliminate 155 billion pounds of greenhouse gas emissions, equal to 15 million cars.

* Solar panels: If you ever considered getting solar panels for your roof, now is the time to act. While the federal tax credit covers 30% of this project, it’ll start being phased out at the end of 2019. The 20-year electricity savings from solar can be significant, ranging from the low end of $10k to almost $30k. And as McKibben pointed out at the book talk - wind and solar IS the future. And it’s free!

* Smart thermostats: Each degree you adjust the temperature equals a 2% annual energy savings -- enough to pay for the smart thermostat in just a couple of years. You can save as much as 10% a year on heating and cooling by simply turning your thermostat back 7°-10°F for 8 hours/day from its normal setting. If every U.S. household switched, it would offset 13 billion pounds of greenhouse gas emissions each year. This is one of the best ways to keep costs at bay.
Please honor your home - the one you live in. And the one you live on.  Yes, we can all do our part. But it will also take a movement, a collective of citizens and the government - to make the needed changes.  It was done nearly 50 years ago after the first Earth Day. Let’s make America Green Again!